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Free event on business innovation in food & drink

25 Jan 2011

Are you a company boss keen to grow your business? Are you looking for new ways to increase customer numbers and profit? Then why not take up the opportunity to attend a free event that will offer insight into a range of successful food and drink businesses.

 Innovation: Helping You to Grow Your Business takes place on Tuesday February 8th from 4pm to 6pm at the newly refurbished Grand Central Hotel in Glasgow.

This free event is an opportunity to hear from Albert Bartlett and The Natural Fruit & Beverage Company about how they have used innovation to boost their businesses.

Kenny Martin, from Scotland Food & Drink’s INSIGHTS team, will also talk about new research on health and innovation. The INSIGHTS project provides access to a wealth of information on topics such as market intelligence, the economy, emerging innovation and general food and drink industry news.

Other speakers at the event include:

  • Gillian Kynoch, Head of Development and Innovation
  • Helen Glass, Innovation Consultant, Food Processing Faraday

In addition to this fascinating event there will be a chance to join a short tour of the Grand Central Hotel at 6pm, followed by soup and sandwiches at 6.15pm.

To attend the event, you should register in advance by completing the registration form on this link  before February 2nd.  For further information, email: helpline@scotlandfoodanddrink.org or call 0845 601 3752.